Ethiopia’s ‘Cultural Ambassador’
HERE ARE SOME OTHER ETHIOPIAN RESTAURANTS
THE RESTAURANT A little about us & our philosophy Wolkite is a family run restaurant where you experience the sincerity of the Ethiopian food. We have strived to build a solid respected reputation based on certain principles; natural, authentic Ethiopian food with a signature cuisine and the best culinary traditions served by welcoming staff in pleasant and easy going surroundings. At Wolkite we always strive to use authentic ingredients – so our customers can experience Ethiopia. OUR STORY Wolkite is a family run restaurant where you experience the sincerity of the Ethiopian food. We have strived to build a solid respected reputation based on certain principles; natural, authentic Ethiopian food with a signature cuisine and the best culinary traditions served by friendly staff in pleasant and easy going surroundings. We offer a welcoming Ethiopian atmosphere, making every customer at Wolkite feel like they are part of the family. For our loyal customers who come for an authentic Ethiopian dining experience, birthdays, graduations, engagements or just an evening at Wolkite, we want to take this opportunity to say “Wäxe warim”.
At Ras Dashen Ethiopian Restaurant, the good health of our employees, customers, friends and community is our top priority. We believe everyone should stay home as much as possible during these next two weeks. Slowing the spread of this virus will save lives and keep our health care facilities within capacity. We have fresh, safe, comfort food for you here at Ras Dashen. Please callﾠ773-506-9601ﾠfor pick up or order through Uber Eats for delivery.
Welcome A unique place colored with history, where food is traditionally served in Mesob, a tabletop woven from straw, where you will have an excellent hosting right in the very spot reserved, in addition a significance of respect in the Ethiopian culture. A banquet in Dimma will let you experience the Ethiopian way of life, where dining is characterized by sharing food from a common plate, signifying the bonds of loyalty, family, love and friendship.The dishes are prepared with a variety of unique spices, which lend an unforgettable outstanding aspect to it’s out of the ordinary cuisine.
Blue Nile is an Ethiopian Restaurant on Allen St, just off Courtenay Place. Blue Nile started out at the Newtown Market on Saturdays, but people couldn’t get enough of the unique flavors of Ethiopian food and the special bread Injera – so now you can try out the food any day of the week. We’re also fully licensed for you to enjoy a beer or wine with your meal. Blue Nile was opened so that people can have a place to gather with friends and share traditional Ethiopian food. Many of the dishes are combination platters that allow you to share and try out a range of different dishes – with options for meat eaters, vegetarians and vegans. If you feel like trying something new and delicious, head down to 22 Allen St.
Since October 2011, the trip from Bern to Ethiopia has been shortened considerably. Ethiopia is just around the corner, in the Länggass district: we treat you to Ethiopian specialties every evening in the Injera Restaurant at 38 Society Street. Wherever in the world you may be sharing your food with others is one of the most beautiful gestures of friendship there is.ﾠThis is especially true for Ethiopia, where friends and strangers are always invited to sit around the traditional dish, the sourdough flatbread “Injera”, with a variety of meat and vegetable sauces “Wot”, and to dine together.ﾠA big plate, a meal, a community. We warmly welcome you today and look forward to your visit!
BEST ETHIOPIAN RESTAURANT IN CALGARY TheﾠEC Fusionﾠis an Ethiopian and Eritrean restaurant specializing in East African cuisine. From traditional dishes to modern fusions, we pride ourselves in taking our time to prepare the best tasting Ethiopian food in Calgary. We hope you join us and taste food made with love.
AWASH ETHIOPIAN RESTAURANT OPENED AUGUST 28TH, 2017 IN THE NEIGHBORHOOD OF MIAMI GARDENS. THE RESTAURANT WAS FOUNDED BY FOUAD WASSEL AND HIS WIFE EKA WASSEL. The restaurant encompasses a traditional Ethiopian “Gojo bait” (country style home) environment. The interior features a center piece commonly found in a gojo home, designed by Fouad himself. Fouad and Eka have been developing this concept for 15 years, creating a welcoming atmosphere featuring a shop with rare Ethiopian spices, coffee, and tea alongside a decorative bar featuring imported Ethiopian beer and wine, Ethiopian art, traditional music, and a coffee ceremony occurring Friday, Saturday, and Sundays. The name Awash derives from a river found in Ethiopia. The river is signifigant to the country because it travels throughout Ethiopia, never leaving its borders and remaining a source to the Ethiopian people.ﾠ
PREPARING FOOD FOR A GLOBAL PALATE SINCE 1993 Welcome to Zemam’s, Tucson’s first Ethiopian restaurant. Dining with us is a unique experience, as Ethiopian food is eaten communally from a shared plate using the traditional bread, injera, as your utensil. Featuring a variety of dishes including vegan and gluten free options, Zemam’s has long been a staple of the Tucson global gastronomic experience. The Founder: Amanuel Gebremariam Amanuel fled his homeland over 40 years ago and found safety in the United States as a refugee with nothing in his pocket. Once he and his family settled in Tucson, Amanuel decided to share the unique tastes he remembered his mother preparing for her family back home. He opened the original Zemam’s in 1993 in a small house on Broadway with just five tables. Tucson immediately embraced the small establishment and soon Zemam’s became a well known destination for diners looking for a different experience. In 2014, Amanuel purchased the old Garland restaurant and opened a second restaurant, Zemam’s, too!. His sons have since joined him in the business and together they see a future with more to come. The Managers: Lucas and Noah Gebremariam Noah has been involved with the restaurants […]
WHO ARE WE? Our restaurant is based on the belief that our customers are of the utmost importance.ﾠThe manager strives to meet their needs.ﾠThis has made our reputation, because a large part of our activity comes from regular customers, or who have heard of us.ﾠ We would like to take this opportunity to prove to you that we are trustworthy and that we will be able to offer you the best service, to help you discover these new flavors. Thank you all, we look forward to seeing you soon.
A History Of Delightful Memories World Marathon Ethiopian Restaurant is a combination of pungent and warm spices from all over Ethiopian which are delicately blended to create the dishes we present to you. Each dish has its own distinctive flavour and aroma thanks to the fresh spices that are prepared everyday for each individual dish. The blending and preparation of fresh spices is centuries-old, rigorous craft indispensable to Ethiopian culture.