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– About Usᅠ-

In the perfect, most beautiful setting, can exist only the most amazing restaurant. Whether you’re planning an intimate meal, a dinner party or a business event, Habeshaᅠhas the space to cater to your needsᅠin a peaceful, relaxed, yet elegant environment.

Habeshaᅠis a family business established in 2013. Habesha isᅠsituated in IH 35,ᅠAustin,ᅠTXᅠand is owned andᅠmanaged by husband,ᅠYidnekachew Fantuᅠand wife, head chefᅠSelam Abebe.

Habesha is a term Ethiopians and Eritreans use to refer to themselves. Habesha is a term of pride and used to eliminate the distinction between different tribes and celebrate unity as people of the same region.

– About Ethiopian Cuisineᅠ-

Ethiopian dishes are prepared with a distinctive variety of unique spices and clarified butter.
Itメs a round, flat, crepe-like bread made from a high-fibre, gluten-free grain known as teff.

Ethiopian cuisine is traditionally served on a large, thin, sourdough pancake called injera. Injera is a yeast-risen flatbread with a unique, slightly spongy texture, made from teff.

The traditional way of eating is with fingers, from a large plate with the injera placed on the plate and the variety of dishes decoratively arranged around it. Sharing food from a common plate signifies a bond of loyalty and friendship.

Address & Contact

Address:

6019 Interstate 35 North, Austin, TX 78723

Contact Owner

Opening Hours

Monday

11:00AM - 10:00PM

Tuesday

11:00AM - 10:00PM

Wednesday

11:00AM - 10:00PM

Thursday

11:00AM - 10:00PM

Friday

11:00AM - 11:00PM

Saturday

11:00AM - 11:00PM

Sunday

11:00AM - 10:00PM

Daily Menu

15 June 2021
There are no daily menus for current day

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